Prep - Preheat the oven to 350F and line a 11x7 pan with greased aluminium foil.
Brownie - Melt 10 tbsp of Butter in a mixing bowl. Then add in 3/4 cup of White Sugar, 1/2 cup of Brown Sugar and cream together. Add in 2 Eggs, 2 tsp of Vanilla Extract, 1/2 tsp of Salt and blend well. Add 3/4 cup of Cocoa Powder, 3/4 cup of All Purpose Flour and incorporate together. Add 1/2 cup of semi-sweet Chocolate Chips and mix well. Keep aside.
Chocolate chip cookie - Heat 8 tbsp of Butter in a mixing bowl. Then add in 1/4 cup of Light Brown Sugar, 1/2 cup of Sugar and cream together. Add in a Egg, 2 tsp of Vanilla Extract, 1/4 tsp of Salt, 1/2 tsp of Baking Powder and blend well. Add a cup of All Purpose Flour and incorporate together. Add a cup of semi-sweet Chocolate Chips and mix well.
Chocolate chip cookie - Heat 8 tbsp of Butter in a mixing bowl. Then add in 1/4 cup of Light Brown Sugar, 1/2 cup of Sugar and cream together. Add in a Egg, 2 tsp of Vanilla Extract, 1/4 tsp of Salt, 1/2 tsp of Baking Powder and blend well. Add a cup of All Purpose Flour and incorporate together. Add a cup of semi-sweet Chocolate Chips and mix well.
Assembly - Pour the brownie batter into the prepared pan and spread it out evenly. Over the brownie batter, spread the cookie dough evenly. Bake for 30 minutes.
Serve warm or cold.
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