In a bowl, whisk together ¼ cup of Oil, 1/3 cup of Honey and 1 tsp of Vanilla Extract till well mixed. Add and stir in a cup of All Purpose Flour, 1 tsp of Baking Powder, ½ tsp of Baking Soda, ¼ tsp of Salt and ¼ cup of Light Brown Sugar until almost combined. Add 1/3 cup of Chopped Walnuts and stir till well distributed.
Shape into 1-inch rounded balls, place onto prepared baking sheet and press them lightly. Bake for 10 minutes, until cookies are lightly browned around the edges. Cool on baking sheet for 2-3 minutes, then transfer to a wire rack to cool completely. Makes one dozen cookies.
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