Aritikaya Ullikaram Kura

2 Raw banana
1 medium Onion, chopped
1 tbsp Oil
1 tsp Mustard seeds
1 tsp Cumin seeds
1 tsp Urad dal
Few curry leaves
½ tsp Turmeric Powder
Salt to taste

For Masala: Grind all these ingredients with little water in to a coarse paste
1 small Onion, cut in to small pieces
1 tbsp Grated Fresh Coconut
1 tsp Red chilli powder
4 Garlic Cloves

Peel the skin of the raw banana and cut in to ½ inch cubes and leave them in water
Heat oil in a fry pan add mustard seeds and let them popup then add urad dal, cumin seeds, curry leaves and let them fry for 1 sec. then add chopped onion and fry for few sec.
Remove raw banana pieces from water, then add raw banana pieces, salt to taste, turmeric powder, mix once and cover and cook in a very low flame till raw banana become soft this will take 10-15 min. cover and cook, stir in between (if you feel it is sticking just sprinkle little water cover and cook). Now remove the lid and add ground masala and stir fry till nice aroma comes out. Remove from heat and serve. Serve hot with rice and sambar or rice and rasam or rice.