Wednesday, February 16, 2011

Dhoodh Peda (Milk Cake) - Microwave Version

Melt 4 tbsp of Butter in a microwaveable bowl for 2 minutes. Add 1 cup of Milk Powder, ¼ tsp of Cardamom Powder and a tin of Condensed Milk and combine well. Return it to the microwave oven for 5 minutes, stirring every 1 minute. Let the mixture to cool. Grease your hands with a little of ghee and take a small ball of mixture and shape the pedas into a desired shape.

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